| Processing |
Stages of our Production |
| Drying : In order to sustain the consistent quality of Spice and its products and also for its shelf life. We dry our spices in dryers and under the sun. Each batch are tested in lab and process accordingly |
| Sorting : To suit the requirements of each customers we sort the dried spices into different sizes and shapes |
| Grinding and Blending : We export our spices in whole as well as in powders and oil forms. These are developed by our specialist. We also ensures that the process is run at controlled temperatures to maintain the aroma of our products |
| Packing and Dispatching : Oriental Spices are exported in many different packages depending on the product and as per customer requirements. Since the spices have specific shelf life, we closely monitor stuffing with the container, timely loading on the vessel and subsequent shipping |
